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Feb 02, 2024
Commercial redfish harvesting is resuming this year after three-decade moratorium
Indigenous-owned Clearwater Seafoods is on the losing side of the redfish quota cut handed to the Atlantic Canadian offshore fleet by the federal government last week.
The Department of Fisheries and Oceans reduced the share of Gulf of St. Lawrence redfish quota held by Clearwater and other offshore licence holders by 20 per cent, in part to encourage Indigenous participation in the fishery.
Commercial harvesting will restart this year, marking an epic comeback from a collapse 30 years ago to a population now estimated at 2.2-million metric tonnes.